Welcome to Lecce, a city often referred to as the "Florence of the South" due to its stunning baroque architecture. Nestled in the heart of Apulia, Lecce is a treasure trove of history, art, and culture. Known for its intricate stonework, the city boasts numerous churches and palaces that tell tales of its rich past. As you wander through its charming streets, you'll be captivated by the blend of ancient history and vibrant modern life.

Lecce is not just about its architectural wonders; it's also a culinary paradise. The region is famous for its delicious Apulian cuisine, featuring fresh pasta, seafood, and local wines. Whether you're a foodie or a history buff, Lecce offers a plethora of experiences that cater to all tastes. From cooking classes to wine tastings, there's something for everyone to enjoy.

As you plan your journey, keep in mind that Lecce is a city best explored on foot. Its compact size makes it easy to navigate, allowing you to soak in the local atmosphere at your own pace. Be sure to try the local coffee, "caffè leccese," a refreshing blend of espresso and almond milk, perfect for a mid-morning pick-me-up. Now, let's dive into your 7-day adventure in Lecce!

Lecce

Day 1: Arrival and Evening Stroll

Afternoon: Arrive in Lecce and check into your accommodation. Consider staying at a charming local apartment via VRBO or a cozy hotel through Hotels.com. Take some time to settle in and relax.

Evening: Begin your exploration with a leisurely stroll through the historic center. Admire the baroque facades of the Basilica di Santa Croce and the Piazza del Duomo. For dinner, head to Osteria degli Spiriti, known for its traditional Apulian dishes and warm ambiance. Try their orecchiette with turnip tops, a local favorite.

Day 2: Discovering Lecce's History and Cuisine

Morning: Start your day with a visit to the Roman Amphitheater, a testament to Lecce's ancient past. Then, join the Discovering Lecce walking tour to delve deeper into the city's history.

Afternoon: Indulge in a street food tasting tour with Lecce History and Street Food Tasting Small Group Tour. Sample local delicacies like "rustico leccese" and "pasticciotto" while learning about their origins.

Evening: For dinner, visit Trattoria Le Zie, a family-run restaurant offering authentic Apulian cuisine. Their "sagne 'ncannulate" is a must-try, paired perfectly with a glass of local Primitivo wine.

Day 3: Cooking and Wine Tasting

Immerse yourself in the culinary traditions of Lecce with a Orecchiette Cooking Class and Wine Pairing. Learn to make fresh pasta and enjoy a guided wine experience in a beautiful setting overlooking the baroque cityscape.

Day 4: Day Trip to Alberobello and Ostuni

Embark on a day trip to explore the iconic trulli of Alberobello and the whitewashed streets of Ostuni with the From Lecce: Alberobello, Locorotondo, Ostuni & Apulian brunch tour. An expert guide will lead you through these picturesque towns, offering insights into their history and culture.

Day 5: Relaxation and Exploration

Morning: Enjoy a leisurely breakfast at Caffè Alvino, famous for its pastries and prime location overlooking Piazza Sant'Oronzo. Spend the morning exploring the local shops and boutiques.

Afternoon: Visit the Museo Faggiano, a fascinating archaeological museum that offers a glimpse into Lecce's layered history. Then, relax in the lush greenery of Villa Comunale, the city's main park.

Evening: Dine at La Cucina di Mamma Elvira, a cozy eatery known for its seasonal menu and warm hospitality. Be sure to try their seafood risotto, a local specialty.

Day 6: Coastal Adventure

Take a scenic drive to Santa Maria di Leuca for a 3 Hour Group Tour by Boat to the Caves of Santa Maria di Leuca. Discover the stunning coastal caves and enjoy a refreshing swim in the crystal-clear waters.

Day 7: Farewell to Lecce

Morning: Spend your final morning in Lecce with a visit to the Castello Carlo V, a historic castle offering panoramic views of the city. Take a moment to reflect on your journey and capture some last-minute photos.

Afternoon: Before departing, enjoy a farewell lunch at Osteria da Angiulino, a beloved local spot known for its rustic charm and delicious fare. Try their "ciceri e tria," a traditional chickpea and pasta dish.

As your 7-day adventure in Lecce comes to an end, you'll leave with cherished memories of its rich history, vibrant culture, and delectable cuisine. This journey through the heart of Apulia will surely inspire a return visit to explore even more of this enchanting region.