Welcome to Oaxaca: A Cultural and Culinary Haven

Nestled in the heart of southern Mexico, Oaxaca is a vibrant city known for its rich cultural heritage, stunning landscapes, and mouthwatering cuisine. As the capital of the state of Oaxaca, this city is a melting pot of indigenous traditions and colonial influences, offering visitors a unique blend of history and modernity. From the ancient ruins of Monte Albán to the bustling markets filled with colorful crafts and delicious street food, Oaxaca is a destination that promises to captivate your senses.

Oaxaca's history dates back thousands of years, with the Zapotec and Mixtec civilizations leaving their mark on the region. Today, the city is a UNESCO World Heritage site, celebrated for its well-preserved colonial architecture and archaeological wonders. Visitors can explore the cobblestone streets lined with vibrant buildings, visit the impressive Santo Domingo Church, and delve into the city's past at the Oaxaca Cultural Museum.

Food lovers will find themselves in paradise, as Oaxaca is renowned for its culinary delights. The city is famous for its mole, a rich and complex sauce made from a blend of spices, chocolate, and chilies. Be sure to try tlayudas, a local specialty similar to a Mexican pizza, and sample the diverse range of mezcals produced in the region. With its warm climate and welcoming locals, Oaxaca offers a truly immersive travel experience.

Before you embark on your journey, consider booking your accommodations through VRBO or Hotels.com to find the perfect place to stay.

Day 1: Arrival in Oaxaca

Arrive in Oaxaca in the afternoon and settle into your accommodation. Spend the evening exploring the historic city center, where you can admire the colonial architecture and vibrant street life. For dinner, head to Casa Oaxaca, a renowned restaurant offering a modern take on traditional Oaxacan dishes. Don't miss their exquisite mole negro.

Day 2: Exploring Monte Albán

Morning: Start your day with a visit to Monte Albán, one of the most important archaeological sites in Mexico. Join the Monte Alban Guided Half Day Tour to learn about the history and significance of this ancient city.

Afternoon: Return to Oaxaca and enjoy a leisurely lunch at La Biznaga, known for its creative Oaxacan cuisine and relaxed atmosphere. Spend the afternoon exploring the Oaxaca Cultural Museum, housed in a former convent.

Evening: For dinner, try Los Danzantes, a stylish restaurant offering a fusion of traditional and contemporary Mexican dishes. End your day with a stroll through the Zócalo, the city's main square, where you can enjoy live music and people-watching.

Day 3: Hierve el Agua and Mezcal Tasting

Morning: Embark on a day trip to Hierve el Agua, a stunning natural wonder featuring petrified waterfalls and mineral-rich pools. Join the Hierve el Agua, Tule Tree, Mitla and Mezcal Distillery Tour for a comprehensive experience.

Afternoon: After exploring Hierve el Agua, visit a local mezcal distillery to learn about the production process and sample different varieties of this iconic Oaxacan spirit.

Evening: Return to Oaxaca and dine at El Destilado, a trendy eatery offering a tasting menu that highlights local ingredients and flavors.

Day 4: Oaxacan Markets and Cooking Class

Morning: Spend the morning exploring the bustling markets of Oaxaca, such as Mercado Benito Juárez and Mercado 20 de Noviembre. Here, you can sample local delicacies and shop for handmade crafts.

Afternoon: Join a Traditional Cooking Class with Minerva Lopez to learn how to prepare authentic Oaxacan dishes. This hands-on experience is a great way to immerse yourself in the local culture.

Evening: Enjoy the fruits of your labor with a delicious dinner featuring the dishes you prepared during the cooking class.

Day 5: Art and Culture in Oaxaca

Morning: Visit the Rufino Tamayo Museum, which houses an impressive collection of pre-Columbian art. Continue to the Textile Museum of Oaxaca to admire the intricate textiles produced by local artisans.

Afternoon: Enjoy lunch at Itanoni, a casual eatery specializing in traditional corn-based dishes. Spend the afternoon exploring the galleries and workshops in the Jalatlaco neighborhood, known for its vibrant street art and creative community.

Evening: For dinner, head to Origen, a restaurant that offers a modern twist on Oaxacan cuisine. Be sure to try their innovative tasting menu.

Day 6: Day Trip to Mitla and Teotitlán del Valle

Morning: Take a day trip to the archaeological site of Mitla, known for its intricate stone mosaics and ancient Zapotec ruins. Join the Tour Monte Albán, Hierve el agua, Teotitlán Del Valle and Mezcal for a guided experience.

Afternoon: Visit the village of Teotitlán del Valle, famous for its traditional weaving techniques. Explore the local workshops and learn about the process of creating intricate rugs and textiles.

Evening: Return to Oaxaca and enjoy a farewell dinner at La Olla, a cozy restaurant offering a menu of seasonal and locally sourced dishes.

Day 7: Departure

Morning: Spend your final morning in Oaxaca at leisure. Consider visiting the Ethnobotanical Garden for a peaceful stroll among native plants and cacti.

Afternoon: Depart for the airport and bid farewell to the enchanting city of Oaxaca, taking with you unforgettable memories and a newfound appreciation for its rich culture and cuisine.

Summary

This 7-day itinerary offers a comprehensive exploration of Oaxaca, Mexico, highlighting its cultural landmarks, culinary delights, and natural wonders. From the ancient ruins of Monte Albán to the vibrant markets and traditional cooking classes, this trip provides a perfect blend of history, culture, and gastronomy. Whether you're a history buff, a foodie, or an adventure seeker, Oaxaca promises an unforgettable travel experience.