Welcome to Lecce, often referred to as the "Florence of the South" due to its stunning Baroque architecture. Nestled in the heart of Italy's Salento region, Lecce is a city that captivates visitors with its rich history, vibrant culture, and delectable cuisine. Known for its intricate stonework and historic churches, Lecce offers a unique blend of artistic beauty and Southern Italian charm.

As you wander through the cobblestone streets, you'll discover a city that thrives on its culinary traditions. From mouthwatering street food to hands-on cooking classes, Lecce is a paradise for food enthusiasts. The local cuisine, heavily influenced by the Mediterranean, features fresh ingredients and bold flavors that are sure to tantalize your taste buds.

Whether you're exploring the city's historic center or indulging in a wine tasting experience, Lecce promises an unforgettable journey. With its warm hospitality and picturesque landscapes, this Southern Italian gem invites you to immerse yourself in its timeless allure.

Lecce

Day 1: Arrival and Evening Exploration

Afternoon: Arrive in Lecce and check into your accommodation. For a comfortable stay, consider booking through VRBO or Hotels.com. Begin your exploration with a leisurely stroll through the historic center, where you'll be greeted by the magnificent Basilica di Santa Croce, a masterpiece of Baroque architecture.

Evening: Dive into Lecce's culinary scene with the Lecce History and Street Food Tasting Small Group Tour. This 2.5-hour tour will take you through the city's enchanting streets, where you'll sample local delicacies like "puccia" and "pasticciotto".

Day 2: Cultural Immersion and Culinary Delights

Morning: Start your day with a visit to the Roman Amphitheatre, a testament to Lecce's ancient past. Then, join the Discovering Lecce tour for an insightful journey through the city's history and architecture.

Afternoon: Indulge in a hands-on culinary experience with the Orecchiette Cooking Class and Wine Pairing in Lecce. Learn to make traditional "orecchiette" pasta and enjoy a guided wine tasting session.

Evening: Conclude your trip with a delightful dinner at Osteria degli Spiriti, a local favorite known for its authentic Apulian dishes. Savor the flavors of the region with dishes like "fave e cicoria" and "ciceri e tria". For a sweet ending, try the "pasticciotto", a traditional pastry filled with custard.

As your journey in Lecce comes to an end, you'll leave with cherished memories of its stunning architecture, rich history, and delectable cuisine. This two-day itinerary offers a perfect blend of cultural exploration and culinary indulgence, making it an unforgettable experience in Southern Italy.