The Bourgogne-Franche-Comté region of France is a treasure trove of history, culture, and gastronomy. Nestled in this picturesque area is Dole, a city that boasts a rich heritage as the birthplace of Louis Pasteur and a charming old town that whispers tales of the past. Just a short journey away lies Dijon, the capital of the region, renowned for its mustard and as a gateway to the prestigious Burgundy wine region.

Dole, with its cobblestone streets and medieval architecture, offers a serene escape into the past. Visitors can explore the Collegiate Church of Notre-Dame and the birthplace of Louis Pasteur, while enjoying the tranquil beauty of the Doubs River. Meanwhile, Dijon captivates with its vibrant markets, the Palace of the Dukes, and a culinary scene that is both traditional and innovative.

Travelers to this region can expect to indulge in exquisite French cuisine, from the famous Dijon mustard to the fine wines of Burgundy. The area is well-connected by train, making it easy to explore both cities in a single trip. Whether you're a history buff, a foodie, or simply in search of a picturesque getaway, this itinerary promises an unforgettable experience.

Dole

Day 1: Arrival in Dole

Afternoon: Arrive in Dole and check into your accommodation. Consider staying at a charming local option via VRBO or Hotels.com. Begin your exploration with a leisurely stroll through the old town, admiring the half-timbered houses and the Collegiate Church of Notre-Dame.

Evening: Dine at La Chaumière, a Michelin-starred restaurant offering a taste of local flavors with a modern twist. Try their signature dishes that highlight the region's produce.

Day 2: Exploring Dole

Morning: Start your day with a visit to the Pasteur Museum, located in the house where Louis Pasteur was born. This museum offers fascinating insights into the life and work of the famous scientist.

Afternoon: Enjoy a scenic walk along the Canal des Tanneurs, a picturesque spot perfect for photography. Stop by a local café for a light lunch, such as Café de la Paix, known for its cozy atmosphere and delicious pastries.

Evening: Experience a traditional French dinner at Le Gustalin, where you can savor classic dishes like coq au vin and tarte tatin.

Dijon

Day 3: Travel to Dijon

Take a morning train from Dole to Dijon, a journey of approximately 1 hour. Book your tickets via Omio for a seamless travel experience.

Afternoon: Upon arrival, check into your accommodation. Explore the historic center of Dijon, starting with the Palace of the Dukes and the Museum of Fine Arts.

Evening: Dine at Maison Millière, a charming restaurant set in a 15th-century building, offering traditional Burgundian cuisine.

Day 4: Discovering Dijon

Morning: Join a guided walking tour of Dijon's markets and food shops. Sample local specialties like Dijon mustard and gingerbread.

Afternoon: Visit the Owl Trail, a self-guided tour that takes you through the city's main attractions. Don't miss the Church of Notre-Dame and its famous owl carving.

Evening: Enjoy a wine tasting dinner at Dr. Wine, where you can pair exquisite Burgundy wines with a gourmet meal.

Day 5: Day Trip to Beaune

Take a day trip to Beaune, the wine capital of Burgundy, located just 30 minutes by train from Dijon. Explore the Hospices de Beaune and indulge in a wine tasting tour at one of the local vineyards.

Evening: Return to Dijon and have dinner at Le Pré aux Clercs, a bistro known for its creative dishes and elegant setting.

Day 6: Departure

Morning: Spend your last morning in Dijon visiting the Botanical Garden and the Arquebuse Museum, a peaceful spot to reflect on your journey.

Afternoon: Depart from Dijon, taking with you memories of a region rich in history, culture, and culinary delights.

This 6-day itinerary through Dole and Dijon offers a perfect blend of history, culture, and gastronomy. From exploring medieval streets to savoring world-class wines, this journey through Bourgogne-Franche-Comté is sure to leave a lasting impression.